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Meat America

Dec 8, 2020

Today we're talking with Brad Barrett who is the founder and president of GrillGrates and Chefs, backyard grillers, and competition BBQ teams can all attest that GrillGrates simply grills food better by evenly distributing heat, reducing flare ups and making some beautiful sear marks. You've seen this tool featured on our channel before and now it's time to hear the story behind the journey of starting and growing the company.

They are custom made to fit many grills and you can purchase them here:

00:00 - Welcome to Meat America Podcast 15 06:30 - What are GrillGrates & How they impact grilling and cooking in general 27:00 - Are wire bristles dangerous for cleaning the grill? 32:00 - Starting and Growing a business - including tips you can use to grow your business 40:00 - Tips for hiring employees to grow your business

Meat America will “meat” experts and unique Americans from across the cooking, grilling & BBQ industries. Together, we’ll discuss business, life, meat (of course), truly interesting stories and much much more!

Like a bunch of friends gathered around the grill, the meat brings us together but our unique lineup of guests will take the conversation in exciting directions.

Our hosts are Joe "Joey Brisket" Lampe, the Chief Beef Officer at Red Meat Lover Media, and Mike Radosevich, co-owner of Code 3 Spices. Together, they'll be your guides on this adventure to meat experts all over follow us every week as we.... Meat America!

Big shout to our Sponsors:

Grill Grate - Custom grill grates that results in perfect sear marks, even heat across the grates, and NO flare-ups

Rockwood Charcoal

Ardent Spirits & Old Herald Brewery & Distillery –

Follow the Meat America Podcast & Travel Cooking Show across the entire interwebs: Meat America on Itunes:

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Code 3 Spices - “Spicing It Up For Those That Serve”: - A portion of each sale is contributed to organizations that support Police, Fire, Medical & Military. - Top quality BBQ supplies for a competition or any backyard BBQ!

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